Atlanta's dining landscape is in constant flux, with the latest news bringing both closures and openings to the city's food scene.
In a shock to barbecue enthusiasts, all Rodney Scott's Whole Hog barbecue locations have temporarily closed until further notice. The restaurant group announced the closure on May 3, affecting locations across multiple states including the Atlanta outpost on Metropolitan Parkway.
James Beard Award-winning pitmaster Rodney Scott first opened in Charleston, South Carolina, before expanding to Atlanta. The whole-hog barbecue style he championed earned critical acclaim and a devoted following. The closure notice provided no timeline for potential reopening.
On the expansion front, South African chicken chain Nando's is planning a new location along the BeltLine. The peri-peri chicken restaurant has been growing its Atlanta presence and sees the trail corridor as prime territory for its next outpost.
The restaurant industry continues to navigate challenging conditions, with closures affecting both small businesses and beloved institutions. Rising costs for ingredients, labor, and real estate have squeezed margins across the sector.
Despite the challenges, new concepts keep rolling in. The Atlanta Voice reports several other restaurants are eyeing openings in the coming months, with health-focused bakeries and international cuisines among the incoming options.